$4,800.00 $4,500.00
Garlic (Allium sativum), is used widely as a flavoring in cooking, but it has also been used as a medicine throughout ancient and modern history; it has been taken to prevent and treat a wide range of conditions and diseases.
Currently, garlic is widely used for several conditions linked to the blood system and heart, including atherosclerosis (hardening of the arteries), high cholesterol, heart attack, coronary heart disease, and hypertension.
Garlic is also used today by some people for the prevention of lung cancer, prostate cancer, breast cancer, stomach cancer, rectal cancer, and colon cancer.
Part of what gives BBQ meat its wonderful taste is the type of wood used in preparing it. Each type of wood has its own unique properties that it passes on to the meat while smoking. There are many different kinds of woods used in barbecue, and the variety of flavors you’ll find are incredible.
Grilling or smoking foods with hardwood cooking wood can create a deliciously caramelized exterior.You can cook delicious chicken, beef, pork, fish or pretty much any other meat using hardwood cooking wood.
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